Featured Business Listings
Evan Bar + Grill
With more than 15 years of experience in restaurant business, Ramin Nouri
proudly presents Evan Bar + Grill as an independent brand in his portfolio. For
him, Evan is a dream come true since it’s a full-service restaurant that offers
various recipes and a full bar service. Evan Bar + Grill is an exclusive
cuisine, which has brought many bright talents together and created a unique
ambiance to offer a one-of a-kind experience to its guests.
FarsiCafe
FarsiCafe where quality, service and family is what we live by, with unique
décor, beautiful paintings and subtle lighting, our dining space exudes elegance
with a warm comfort feeling. FarsiCafe Restaurant was established in 2011 in the
city of Los Angeles, California. From the beginning we have specialized in
serving up a fare of Persian food, which has become popular to the lunch and
dinner crowd.
Flame International
Flame International is a renowned Mediterranean restaurant in Los Angeles,
"Visit Flame International for the best Kabobs in Los Angeles. We offer
mouth-watering Beef and Lamb Kabobs and Mediterranean dishes to satisfy your
appetite". Located on Santa Monica Blvd., we provide indoor and outdoor patio
dining areas, designed to enrich your fine dining experience.
Flame Persian Cuisine
Minutes from Beverly Hills and the UCLA area, Flame Restaurant on Westwood Blvd.
located in the heart of Westwood is the exciting dining experience. Even the
quickest glance into Flame, the slick Iranian restaurant on the Tehrangeles
stretch of Westwood Boulevard, reveals the shiny clay sphere at its heart, the
tanor oven, source of some of the city's finest Flatbread. Regulars know that
you can pretty much make a meal of this tanori bread, singed and still smoking,
smeared with cold butter and wrapped around an onion, especially if you
accompany it with the house's panir sabzi platter: a big plate of fresh mint,
lemony Persian basil and super-pungent Persian tarragon, along with walnuts
soaked in saltwater and a block of squeaky Feta cheese.
Kurosh Persian Restaurant
Kurosh Persian Restaurant is a family-owned Mediterranean restaurant located in
Beverly Hills, CA, where we offer the finest selection of authentic Middle
Eastern food in the city. We have been in business for over 50 years and
whatever your preferences may be, our delicious menu will always have you coming
back for more.
Massis Kabob
Since 1976, Massis Kabob prides itself on serving delicious Mediterranean dishes
using only the freshest and finest ingredients the world has to offer. Our
concept is simple: give customers what they want and do it at affordable prices
so they keep coming back. Back in 1976, when the first Massis Kabob opened in
Glendale, California serving dinner-sized plates with high quality meats and
sides it was a fairly new concept in "fast-food," something we are proud to say
we have perfected after forty five years of service. It takes a lot of hard work
and dedication to bring our customers the Massis Kabob experience.
Sadaf Restaurant
We invite you to experience modern Persian cuisine at its finest here at Sadaf
Restaurant where you will be served healthy, yet tasty, wholesome fresh food.
All of our food is made with 100% olive and vegetable oils. No preservatives or
additives are ever used. We use the leanest cuts of meats and the freshest
vegetables.
Shamshiri Grill
Shamshiri Grill has been offering high-quality Mediterranean comfort cuisine and
catering to Los Angeles since 1981. Every day, you can find us in our open-grill
kitchen using fresh ingredients for both traditional and creative Persian
dishes. Think freshly baked bread, kebabs, lamb curry, tahchin with chicken, and
a variety of vegan dishes. Every meal is served in an environment that is
easygoing by day, romantic by night, and ideal for every occasion.
Toranj Restaurant
Typical Iranian main dishes are combinations of rice with meat, vegetables, and
nuts. Herbs are frequently used, along with fruits such as plums, pomegranates,
quince, prunes, apricots, and raisins. Characteristic Iranian flavorings such as
saffron, dried lime and other sources of sour flavoring, cinnamon, turmeric, and
parsley are mixed and used in various dishes. Typical Iranian main dishes are
combinations of rice with meat, vegetables, and nuts. Herbs are frequently used,
along with fruits such as plums, pomegranates, quince, prunes, apricots, and
raisins.
Beverly Hills Iranian Restaurants